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KMID : 0380620060380060835
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Korean Journal of Food Science and Technology
2006 Volume.38 No. 6 p.835 ~ p.837
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Notes : Discrimination of Geographical Origin of Mushroom (Tricholoma matsutake) using Near Infrared Spectroscopy
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Lee Nam-Youn
Bae Hey-Ree
Noh Bong-Soo
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Abstract
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KEYWORD
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near infrared spectroscopy, mushroom, geographical origin
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